Contains:
Dairy, Meat
Servings: 4
Recipe Difficulty: Quick & easy
Time Required: 15-25 min.
Ingredients:
- Rudi’s Gluten-Free Bakery™ Plain Tortillas
- 1 cup shredded cheddar cheese
- ½ cup shredded Monterey jack
- 2 cups boneless, skinless chicken breast, diced
- 1 red bell pepper, chopped
- ½ cup cilantro
- 1/3 cup sliced green onions
- 2 tablespoons canola oil
- 1 teaspoon chili powder
- 1 teaspoon paprika
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon cumin
- ¼ teaspoon cayenne pepper
- Salt and pepper to taste
Featured Product
Plain Tortillas