Latest Recipes

Rudi's Gluten-Free Coupon Offer


Egg Salad Sandwich

Recipe By: Rudi's Gluten-Free

Posted: August 08, 2014

Egg salad is a great lunch for kids, or when you're on the go!

Contains: Eggs
Servings: 4
Recipe Difficulty: Quick & easy
Time Required: 15-25 min.


  • 2 slices of Rudi’s Gluten-Free Multigrain Bread
  • 3 eggs, hard boiled
  • 1/2 red bell pepper, chopped
  • 2 leaves romaine lettuce
  • 1 tbsp. fresh cilantro, chopped
  • 1 tbsp. fresh parsley, chopped
  • 1/4 cup mayonnaise
  • 1 tbsp. fresh lemon juice
  • salt and freshly ground pepper to taste

Featured Product


  1. Chop up hard boiled eggs or lightly mash them in a mid-sized bowl. Add mayonnaise and mix gently until eggs are well coated
  2. Mix in bell pepper, lemon juice, cilantro, parsley, salt, and pepper
  3. Place egg mixture on one slice of toasted Rudi’s Gluten-Free bread. Top with fresh lettuce and cover with second slice of bread. Serve immediately