Wholesome History, Whole Lot’a Taste.

Spelt is called an ‘ancient’ grain because it’s stayed wholesome and unchanged for thousands of years. But take your very first bite and you’ll taste the fresh new twist Rudi’s brings to even the most historic grains. Our Spelt products combine a little flour power with the wholesome nutrition and sweet, nutty taste of organic spelt… a combination sure to make you smile.

What makes spelt so spectacular? This ancient relative of wheat is a good source of protein and is packed with minerals and vitamins, such as magnesium, selenium, zinc, iron, manganese, and vitamin E and B-complex vitamins.

With 7 delicious USDA certified organic varieties, you’re sure to find one to love!

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