Gluten-Free Certification

Rudi’s worked extensively with gluten free experts to make sure we’re making products that are safe and do not contain gluten. As an added step, Rudi’s Gluten-Free breads are certified gluten free and carry the recognizable Gluten Free Certification Organization (GFCO) GF Symbol.  GFCO provides a uniform system, using strict standards to certify a product gluten-free and enables people to easily identify GF foods with confidence.  These standards are confirmed by field inspections in order to achieve heightened consumer confidence and safety. Learn more at:

As part of our gluten free certification, every batch of our gluten free bread is tested and must test below <10 ppm of gluten for distribution.