Now with a satisfying 4 grams of fiber per slice, each bite of our gluten-free bread is softer and tastier than ever. Bring fresh-baked, certified gluten-free goodness to your table with Rudi’s Gluten-Free Bakery™ Cinnamon Raisin, Multigrain and Original breads.
Our gluten-free breads are baked with the highest quality, all-natural ingredients in a dedicated gluten-free bakery. That means no artificial ingredients, preservatives, high fructose corn syrup, trans-fat, or GMOs. And our gluten-free breads are so good, you’d never know they’re gluten-free.