||Find me here: in the freezer at natural foods stores and select grocery stores|
|Our Gluten-Free Certification|
Made with stuff you can pronounce and ingredients you recognize
Gluten-Free Bread: Potato extract, water, canola oil, rice starch, rice flour, evaporated cane syrup, organic inulin, bamboo fiber, organic honey, molasses, sea salt, egg whites, xanthan gum, yeast, organic distilled vinegar, natural enzymes. Spread: Margarine (palm oil, canola oil, water, salt, natural flavor, beta carotene [for color], vitamin A palmitate), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), garlic powder, onion powder, spices.
The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. The website does not necessarily get updated at the same time. The values on the website are intended to be a general guide to consumers. For absolute values, the actual label on the product at hand should be relied on.