This weekend was so great for Rudi’s Gluten-Free Bakery! We were extremely lucky to be a part of the Dallas Gluten & Allergen Free Expo and cooked up a storm for all those who came! Our signature dish for the day was a GF Quesadilla using each of our NEW Gluten-Free Tortillas! The Plain, Spinach, and Fiesta flavored tortillas paired with the Organic Valley cheeses were a hit for our fans!

Being surrounded by the thousands of gluten and allergen free people and vendors was a blast! If you weren’t able to go to one of the cities where it has already taken place be sure to try and get out to San Francisco in February so that you don’t miss out on all the fun!

Here is where you can find information on the upcoming expo and the past expos! http://gfafexpo.com/

Thank you for all who came and showed their support!