Country FrenchCrusty on the outside, moist on the inside, with a light sourdough tang. Take a slice and pass the wine! Made with stuff you can pronounce and ingredients you recognize Organic unbleached wheat flour, water, organic whole rye flour, sea salt, cultured wheat flour, organic vital wheat gluten, organic high oleic sunflower and/or safflower oil, organic barley malt, yeast, organic oat flour, vinegar, ascorbic acid, natural enzymes. CONTAINS: WHEAT |
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