Gluten-Free Partners

We’re partnering with various organizations like the National Foundation for Celiac Awareness (NFCA), Celiac Sprue Association, Celiac Disease Foundation and the Gluten Intolerance Group of North America (GIG) to elevate the level of education and awareness on celiac disease and gluten-intolerance through local and national initiatives that drive toward a hope for a better, brighter future.

Enthusiastically giving back to our local communities has long been an important part of our business, and we continue to demonstrate this commitment with Rudi’s Gluten-Free Bakery by supporting local and national initiatives that raise education and awareness on celiac disease and a how to live a healthy, optimistic gluten-free lifestyle.

These groups do some amazing work and we’re excited to be working with them.  All of them have great resources, so we encourage you to spend some time on their websites:

Gluten Intolerance Group:

National Foundation for Celiac Awareness:

Celiac Sprue Assocations:

Celiac Disease Foundation:

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